Namibia’s fishing industry is joining hands with global partners to address these critical challenges.

Niël Terblanché In the face of rising food insecurity and unemployment, Namibia’s fishing industry is joining hands with global partners to address these critical challenges. The initiative aims to reduce seafood loss and waste, maximize the value of marine resources, and create employment opportunities for coastal communities. According to the United Nations Food and Agriculture Organization (FAO), over one-third of seafood is lost or wasted globally, while more than 92 percent of global fisheries are harvested at or above maximum sustainable yield levels. Much of the loss occurs at sea and during processing, with some by-products being converted into fishmeal…